8. M. Guasch-Ferre, N. Babio et al. Dietary fat intake… cit.
9. Ibidem.
10. T. T. Fung, R. M. van Dam, S. E. Hankinson, M. Stampfer, W. C. Willett, F. B. Hu. Low-carbohydrate diets… cit.
11. S. R. Preis, M. J. Stampfer et al. Dietary protein and risk of ischemic heart disease in middle-aged men // The American Journal of Clinical Nutrition, 92, 2010.
12. P. Lagiou, S. Sandin et al. Low carbohydrate, high protein diet and incidence of cardiovascular disease in Swedish women: prospective cohort study // British Medical Journal, 344, 2012.
13. A. Pan, Q. Sun et al. Changes in red meat consumption and subsequent risk of type 2 diabetes mellitus: three cohorts of US men and women // JAMA International Medicine, 173, 2013.
14. R. L. Walford, D. Mock, R. Verdery, T. MacCallum. Calorie restriction… cit.
15. Ibidem.
16. R. L. Walford, D. Mock, R. Verdery, T. MacCallum. Calorie restriction… cit.; L. Fontana, T.E Meyer, S. Klein, J. O. Holloszy. Long-term calorie restriction is highly effective in reducing the risk for atherosclerosis in humans // PNAS, April 2004.
17. D. Ornish. Intensive Lifestyle Changes for Reversal of Coronary Heart Disease // JAMA, December 1998.
18. D. M. Ornish, S. E. Brown, L. W. Scherwitz, et al. Can lifestyle changes reverse coronary atherosclerosis? The Lifestyle Heart Trial // Lancet, 336, 1990.
19. K. L. Gould, D. Ornish, L. Scherwitz et al. Changes in myocardial perfusion abnormalities by positron emission tomography after long-term, intense risk factor modification // JAMA, 274, 1995.
20. L. J. Appel, F. M. Sacks et al. Effects of protein, monounsaturated fat, and carbohydrate intake on blood pressure and serum lipids: results of the OmniHeart randomized trial // JAMA, November 2005; B. Bendinelli, G. Masala et al. Fruit, vegetables, and olive oil… cit.; G. Buckland et al. Olive oil intake and mortality within the Spanish population (EPIC-Spain) // American Journal of Clinical Nutrition, July 2012; M. Guasch-Ferre, N. Babio et al. Dietary fat intake and risk of cardiovascular… cit.
21. S. Brandhorst, I. Y. Choi et al. A Periodic Diet that Mimics Fasting Promotes Multi-System Regeneration, Enhanced Cognitive Performance, and Healthspan // Cell Metabolism, July 2015.
22. Ibidem.
Глава 10. Питание и диета «Псевдогодание» для профилактики и терапии болезни Альцгеймера и других нейродегенеративных заболеваний
1. C. C. Liu et al. Apolipoprotein E and Alzheimer disease: risk, mechanisms and therapy // Nature Reviews Neurology, February 2013.
2. C. Valls-Pedret et. al. Mediterranean Diet and Age-Related Cognitive Decline: A Randomized Clinical Trial // JAMA Internal Medicine, July 2015.