Здоровый кишечник. Как обрести контроль над весом, настроением и самочувствием (Сонненбург, Сонненбург) - страница 146

 16.3 (2013): 246–254. Print.

Salyers, A. A., et al. “Fermentation of Mucin and Plant Polysaccharides by Strains of Bacteroides from the Human Colon”. Appl Environ Microbiol 33.2 (1977): 319–322. Print.

Sanders, M. E., and J. T. Heimbach. “Functional Foods in the USA: Emphasis on Probiotic Foods”. Food Sci Technol Bull 1.8 (2004): 1–10. Print.

Savage, J. H., et al. “Urinary Levels of Triclosan and Parabens Are Associated with Aeroallergen and Food Sensitization”. J Allergy Clin Immunol 130.2 (2012): 453–460. e7. Print.

Schnorr, S. L., et al. “Gut Microbiome of the Hadza Hunter-Gatherers”. Nat Commun 5 (2014): 3654. Print.

Smith, M. B., C. Kelly, and E. J. Alm. “Policy: How to Regulate Faecal Transplants”. Nature 506.7488 (2014): 290–291. Print.

Smith, P. M., et al. “The Microbial Metabolites, Short-Chain Fatty Acids, Regulate Colonic Treg Homeostasis”. Science 341.6145 (2013): 569–573. Print.

Sokol, H., et al. “Faecalibacterium Prausnitzii Is an Anti-Inflammatory Commensal Bacterium Identified by Gut Microbiota Analysis of Crohn Disease Patients”. Proc Natl Acad Sci U S A 105.43 (2008): 16731–16736. Print.

Song, S. J., et al. “Cohabiting Family Members Share Microbiota with One Another and with Their Dogs”. Elife 2 (2013): e00458. Print.

Sonnenburg, E. D., and J. L. Sonnenburg. “Starving Our Microbial Self: The Deleterious Consequences of a Diet Deficient in Microbiota-Accessible Carbohydrates”. Cell Metab (2014). Print.

Sonnenburg, J. L., et al. “Glycan Foraging in Vivo by an Intestine-Adapted Bacterial Symbiont”. Science 307.5717 (2005): 1955–1959. Print.

Strachan, D. P. “Hay Fever, Hygiene, and Household Size”. Bmj 299.6710 (1989): 1259–1260. Print.

Sudo, N., et al. “Postnatal Microbial Colonization Programs the Hypothalamic-Pituitary-Adrenal System for Stress Response in Mice”. J Physiol 558.Pt 1 (2004): 263–275. Print.

Tarnow-Mordi, W., and R. F. Soll. “Probiotic Supplementation in Preterm Infants: It Is Time to Change Practice”. J Pediatr 164.5 (2014): 959–960. Print.

Thompson, J. D. “The Great Stench or the Fool’s Argument”. Yale J Biol Med 64.5 (1991): 529–541. Print.

Tillisch, K., et al. “Consumption of Fermented Milk Product with Probiotic Modulates Brain Activity”. Gastroenterology 144.7 (2013): 1394–1401, 401.e1–e4. Print.

Torrey, J. C. “The Regulation of the Intestinal Flora of Dogs through Diet”. J Med Res 39.3 (1919): 415–447. Print.

Trasande, L., et al. “Infant Antibiotic Exposures and Early-Life Body Mass”. Int J Obes (Lond) 37.1 (2013): 16–23. Print.

Trowell, H. C., and D. P. Burkitt. “The Development of the Concept of Dietary Fibre”.