16. Rolls, BJ, EA Rowe, and RC Turner. “Persistent Obesity in Rats Following a Period of Consumption of a Mixed, High Energy Diet.” J Physiol 298 (1980): 415–27; PubMed PMID: 6987379; PubMed Central PMCID: PMC1279126.
17. Ibid.
18. Everard, A, V Lazarevic, M Derrien, M Girard, GG Muccioli, AM Neyrinck, S Possemiers, A Van Holle, P Franзois, WM de Vos, NM Delzenne, J Schrenzel, and PD Cani. “Responses of Gut Microbiota and Glucose and Lipid Metabolism to Prebiotics in Genetic Obese and Diet-Induced Leptin-Resistant Mice.” Diabetes 60(11) (2011): 2775–86; doi: 10.2337/db11–0227; Epub September 20, 2011; erratum in Diabetes 60(12) (2011): 3307, Muccioli, Giulio M (corrected to Muccioli, Giulio G); PubMed PMID: 21933985; PubMed Central PMCID: PMC3198091.
19. Morrison, CD, and HR Berthoud. “Neurobiology of Nutrition and Obesity.” Nutr Rev 65(12 pt 1) (2007): 517–34; review; PubMed PMID: 18236691.
20. Interview with Stephan Guyenet, June 4, 2013; his blog is at http://www.blogger.com/profile/09218114625524777250.
21. A sampling of supporting research includes the following studies: Westman, EC, WS Yancy Jr, MD Haub, and JS Volek, “Insulin Resistance from a Low-Carbohydrate, High Fat Diet Perspective.” Metabolic Syndrome and Related Disorders 3 (2005): 3–7; Boden, G, K Sargrad, C Homko, M Mozzoli, and TP Stein, “Effect of a Low-Carbohydrate Diet on Appetite, Blood Glucose Levels, and Insulin Resistance in Obese Patients with Type 2 Diabetes.” Ann Intern Med 142(6) (2005): 403–11; Nielsen, JV, and EA Jönsson, “Low-Carbohydrate Diet in Type 2 Diabetes: Stable Improvement of Bodyweight and Glycaemic Control during 22 Months Follow-Up.” Nutr Metab (Lond) 3(1) (2006): 22; Eaton, SB, L Cordain, and PB Sparling, “Evolution, Body Composition, Insulin Receptor Competition, and Insulin Resistance.” Prev Med 49(4) (2009): 283–85, Epub August 15, 2009, PubMed PMID: 19686772; Craig, BW, J Everhart, and R Brown, “The Influence of High-Resistance Training on Glucose Tolerance in Young and Elderly Subjects.” Mech Ageing Dev 49(2) (1989): 147–57, review, PubMed PMID: 2677535; Miller, WJ, WM Sherman, and JL Ivy, “Effect of Strength Training on Glucose Tolerance and Post-Glucose Insulin Response.” Med Sci Sports Exerc 16(6) (1984): 539–43, PubMed PMID: 6392812.
22. Everard et al. “Responses of Gut Microbiota.”
23. Everard, A, C Belzer, L Geurts, JP Ouwerkerk, C Druart, LB Bindels, Y Guiot, M Derrien, GG Muccioli, NM Delzenne, WM de Vos, PD Cani. “Cross-Talk between Akkermansia Muciniphila and Intestinal Epithelium Controls Diet-Induced Obesity.” Proc Natl Acad Sci U S A 110(22) (2013): 9066–71; doi: 10.1073/pnas.1219451110; Epub May 13, 2013; PubMed PMID: 23671105.